Top Sirloin Steak
$37.99/lb
Items marked /lb are sold by weight — final price confirmed at pickup. Questions? (905) 887-1333.
Top sirloin steak from the rear of the steer — lean, full-flavoured, well-priced. Cut 1 inch thick. Salt heavily, hot grill or cast iron for 3–4 minutes a side, rest 5 minutes, slice thin against the grain. A workhorse steak that punches above its price tag — perfect for weeknight dinners or feeding the family without breaking the bank.
Pickup at: 10768 Victoria Square Blvd, Markham, ON L6C 1A7 · Most orders ready within 2–3 hours during shop hours.
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