German Salami
$4.99/lb
Items marked /lb are sold by weight — final price confirmed at pickup. Questions? (905) 887-1333.
German salami — coarse-ground cured pork, lightly smoked, seasoned with mustard seed, garlic, and pepper. Firmer texture than Italian salamis, with a smoky edge. Layer in dark rye sandwiches with Bavarian mustard.
Pickup at: 10768 Victoria Square Blvd, Markham, ON L6C 1A7 · Most orders ready within 2–3 hours during shop hours.
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