Regular Chicken Legs
$11.99/lb
Items marked /lb are sold by weight — final price confirmed at pickup. Questions? (905) 887-1333.
Whole bone-in skin-on chicken legs — the dark-meat workhorse. Roast at 400°F skin-side up on a sheet pan with vegetables for 40 minutes until the thigh hits 175°F. Or grill, or braise. The cut that gives you the most flavour for the least money in the case. Sold in 4-packs.
Pickup at: 10768 Victoria Square Blvd, Markham, ON L6C 1A7 · Most orders ready within 2–3 hours during shop hours.
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