Veal Cutlets
$14.99/lb
Items marked /lb are sold by weight — final price confirmed at pickup. Questions? (905) 887-1333.
Ontario veal cutlets, pounded thin and ready for the pan. The cut for veal schnitzel, scaloppine, or saltimbocca. Bread and pan-fry in butter for schnitzel, or pan-sear with sage, prosciutto, and Marsala for saltimbocca. Quick cooking — 90 seconds a side over medium-high heat. Sold by the pound.
Pickup at: 10768 Victoria Square Blvd, Markham, ON L6C 1A7 · Most orders ready within 2–3 hours during shop hours.
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