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Roasted AAA beef bones simmered for 18+ hours with vegetables, herbs, salt, and apple-c...

Roasted Mennonite-raised chicken bones simmered for 18+ hours with onion, carrot, celer...

Dutch goat-milk Gouda — tangy, lighter than cow-milk Gouda, with the characteristic goa...

Beef knuckle bones — joint bones full of collagen and connective tissue, ideal for buil...

English-style cheddar cold-smoked over applewood. Sweeter smoke than maple, milder ched...

Ontario cheddar aged to medium sharpness — the everyday workhorse. Strong enough to tas...

Outside round, also called bottom round, is a lean cut from the back leg of the steer. ...

The same medium cheddar without the annatto colouring — pure white, clean flavour. Many...

Premium ice cream from a small Ontario producer — vanilla bean, chocolate, salted caram...

Tilapia fillets — mild, lean, fast-cooking. Bake at 400°F for 12 minutes with lemon, bu...

Haddock fillets — the British classic for fish and chips. Mild flavour, flaky texture, ...

Top sirloin steak from the rear of the steer — lean, full-flavoured, well-priced. Cut 1...

Chicken sausage made with Mennonite-raised ground chicken, sundried tomato, garlic, bas...

Farm-raised alligator meat, cubed. Tastes like a cross between chicken and fish — mild,...

Our Angus tomahawk is the cut you order when dinner needs to feel like an event. Bone-i...

Fresh Atlantic salmon fillets, skin-on or skinless. Pan-sear skin-side down in a hot pa...

Chicken sausage from Mennonite-raised ground chicken, with mild herbs (parsley, oregano...

Sushi-grade tuna steaks — best cooked rare to medium-rare. Coat in cracked pepper and s...

Red snapper — firm, sweet, lightly fishy white fish. Pan-sear skin-on fillets in a hot ...

Beemster's goat-milk version of their classic Gouda. Tangy where the cow version is swe...

Dubliner Irish cheese — aged 12+ months, with a flavour somewhere between sharp cheddar...

Halibut — thick, meaty, lean white fish steaks or fillets. The white-fish equivalent of...

Italian cured pork salami with whole black peppercorns worked through the paste — visib...

Whole bone-in leg of lamb, hip bone removed, shank attached — the holiday centerpiece. ...