Hand-rolled beef meatballs made in-house from fresh-ground AAA beef, breadcrumbs, eggs,...
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284 results for “meatball”
A 50/50 blend of ground AAA beef and fresh ground Ontario pork — the classic Italian me...
Fresh Ontario pork, ground in-house every morning. The base for meatballs (mix with vea...
Ground from AAA Canadian trim, ground that morning, never the day before. Extra lean (a...
Ground lamb, ground in-house from shoulder and trim. Use it for proper Greek-style burg...
Loose sausage meat (uncased) — the Italian seasoning blend, ready to use for holiday st...
Ground Ontario veal, ground in-house. Milder and leaner than beef, with a delicate text...
Ground in-house from Mennonite-raised chicken thigh-and-breast blend (or pure breast on...
Ground in-house from Mennonite-raised turkey — typically a thigh-and-breast blend for b...
AAA lean ground beef, ground in-house every morning. About 85% lean / 15% fat — the swe...
Boneless skinless turkey thigh — the dark-meat workhorse, more forgiving than breast me...
The premium version of our mortadella with whole pistachios studded throughout. Green p...
Boneless pork loin butterflied, stuffed with a Mediterranean filling of sundried tomato...
Beef brisket cured for 10+ days in our house brine (pickling spices, garlic, brown suga...
AAA medium ground beef, ground in-house every morning. About 80% lean / 20% fat — the b...
The mild version of our pepperettes — beef and pork, garlic, light pepper, naturally sm...
Bresaola — Italian air-dried beef, salt-cured then aged 2+ months until firm and deeply...
Chicken-based dry-cured sausages in the Polish kabanos tradition — long, thin, lightly ...
Boneless skinless Mennonite-raised chicken thigh, cubed, skewered, and marinated. More ...
Mortadella di Bologna — the original Italian Bologna, finely ground cured pork dotted w...
Bone-in turkey drumsticks brined and naturally smoked in our smokehouse. Fully cooked —...
Pepperettes — small smoked sausages made from beef and pork, seasoned with garlic, papr...
Jamaican-style patties — flaky golden turmeric pastry filled with spiced ground chicken...
Bone-in chicken drumsticks from Mennonite-raised birds. The kid-friendly piece of chick...