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Hand-rolled beef meatballs made in-house from fresh-ground AAA beef, breadcrumbs, eggs,...

Cabbage rolls made the way Eastern European grandmothers make them: ground pork, rice, ...

Boneless pork loin and belly seasoned with garlic, rosemary, fennel seed, sage, and cra...

Boneless skinless Mennonite-raised chicken breast, brined and naturally smoked in our s...

Quiche made in-house with flaky butter pastry and a custard of eggs and cream. Rotating...

Hand-breaded chicken fingers from real Mennonite-raised chicken tenderloins. Marinated ...