Roasted mixed vegetables.*Carrots, onions and red peppers. Other vegetables on request,...
Search the Counter
27 results for “catering-menu”
A fresh mixed green salad that adds a light, bright side to heavier mains. An easy way ...
Penne coated in a rich, creamy Alfredo sauce. Indulgent comfort food that pairs well wi...
Sliced roast pork, ready for the table. Half tray serves 10–15; full tray serves 35–40....
Tender pulled pork, made for sandwiches, sliders and plates. Half tray serves 10–15; fu...
Tender pulled chicken, ready to pile onto buns, wraps or plates. Half tray serves 10–15...
A classic Caesar salad to round out any spread. Fresh and crisp, and the perfect partne...
Penne in a smooth, creamy rosé sauce that balances tomato and cream. A favourite for gu...
A crowd-pleasing classic: penne tossed in a bright tomato and basil sauce. Simple, sati...
Sliced smoked brisket, ready to serve. Available as a half tray or full tray.Half tray ...
Hearty and comforting. Choose rigatoni, penne or fusilli, served in a rich meat sauce. ...
Layers of pasta, vegetables and cheese for a hearty meat-free main. A great option to h...
Layer upon layer of pasta, meat sauce and cheese. The ultimate crowd-feeder: easy to se...
A whole roast chicken that serves 5–7. Easy, familiar, and great for smaller gatherings...
Pasta tubes filled with cheese and baked until tender. A meat-free option that still fe...
Pasta tubes filled with veal and baked until tender. A traditional Italian dish that br...
Smooth, creamy mashed potatoes. Comfort on a tray, and the natural partner for roast me...
Golden oven-roasted potatoes, an essential side for roast beef, porchetta, chicken or b...
Porchetta, the Italian roast pork favourite, priced per pound. Set the quantity to the ...
Roast beef from your gourmet butcher, priced per pound. Set the quantity to the number ...
Whole smoked brisket, unsliced, priced at $24.99/lb. Set the quantity to the number of ...
Mennonite-raised chicken cooked with carrot, celery, onion, peas, and a sage-cream grav...
Diced AAA beef braised in red wine, onions, mushrooms, and herbs until silky, topped wi...
Fresh cannelloni stuffed with ricotta, mozzarella, Parmigiano, and spinach, baked in to...