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Polish kielbasa — smoked pork sausage with garlic, marjoram, and pepper. Fully cooked, ...

Our whole smoked chicken, pulled or sliced for deli use — convenient for sandwiches, ch...

Hand-pattied 4-oz burgers from AAA medium ground beef (80/20). The slider size, or stac...

Boneless skinless chicken breasts from free-range, grain-fed Mennonite-raised roasting ...

Bone-in, skin-on chicken breasts from Mennonite-raised birds. The bone holds the meat t...

Bone-in chicken drumsticks from Mennonite-raised birds. The kid-friendly piece of chick...

Fresh Mennonite-raised chicken hearts — small, dense, all muscle, with a rich beefy fla...

Bone-in skin-on Mennonite-raised chicken breasts with a pocket cut and stuffed with rot...

Diced AAA beef braised in red wine, onions, mushrooms, and herbs until silky, topped wi...

Ground in-house from Mennonite-raised chicken thigh-and-breast blend (or pure breast on...

Chicken supreme — a French preparation where the bone-in breast is left attached to the...

Boneless skinless Mennonite-raised chicken breast, cubed, skewered, and marinated in ol...

The mild version of our pepperettes — beef and pork, garlic, light pepper, naturally sm...

Breaded and pan-fried eggplant layered with tomato sauce, ricotta, mozzarella, and Parm...

Ground in-house from Mennonite-raised turkey — typically a thigh-and-breast blend for b...

Frozen lobster tails — restaurant-grade quality, flash-frozen at peak freshness. Thaw o...

Hand-pinched perogies filled with potato and aged cheddar (or potato-bacon-onion, rotat...

Bresaola — Italian air-dried beef, salt-cured then aged 2+ months until firm and deeply...

Jamaican-style patties — flaky golden turmeric pastry filled with spiced ground chicken...

Imported Italian semi di orzo — tiny rice-shaped pasta (also called orzo or risoni). Fo...

Whole bell peppers (red and yellow) hollowed out and stuffed with seasoned ground beef,...

Roasted AAA beef bones simmered for 18+ hours with vegetables, herbs, salt, and apple-c...

Hand-pattied 6-oz chicken burgers, made from Mennonite-raised ground chicken with a lit...