Jamaican-style patties — flaky golden turmeric pastry filled with spiced ground chicken...
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81 results for “chicken”
Fresh Mennonite-raised turkey wings — bigger and more meat-on-the-bone than chicken win...
Whole duck, about 4–5 lbs. Roast it the French way: score the skin in a diamond pattern...
Boneless skinless turkey breast — lean, high-protein, easy to portion. Brine for 4 hour...
Farm-raised alligator meat, cubed. Tastes like a cross between chicken and fish — mild,...
Smoked turkey drumstick meat, pulled from the bone for deli use — convenient for sandwi...
Whole bone-in duck leg — thigh and drumstick together. The cut for confit (cure with sa...
Soups made in-house weekly from the same stocks and proteins we sell at the counter. Ro...
Boneless skinless turkey thigh — the dark-meat workhorse, more forgiving than breast me...
Boneless skin-on turkey breast from Mennonite-raised birds — the cut for people who wan...
Ground in-house from Mennonite-raised turkey — typically a thigh-and-breast blend for b...
Pâté — rich, spreadable cured-meat preparation. We carry both house-made (using our chi...
Whole Mennonite-raised turkey breast brined for 8 hours, slow-roasted in-house with sal...
Whole Mennonite-raised turkey brined for 24 hours, then naturally smoked in our smokeho...
Whole turkey breast brined and naturally smoked in our smokehouse. Sliced thin at the c...
Fresh whole turkey from Ontario Mennonite farms — free-range, grain-fed, no hormones or...
Whole Mennonite-raised turkey breast rubbed with rosemary, sage, garlic, lemon zest, an...
Bone-in turkey drumsticks from Mennonite-raised birds — big, dark, dramatic. Smoke at 2...
Bone-in pork chops cured and naturally smoked in our smokehouse. Fully cooked — warm in...
AAA beef pounded thin into cutlets — typically from the inside or top round. Bread and ...
Fresh Mennonite-raised turkey necks — full of meat, bone, and collagen. The secret ingr...
Sausage made from Mennonite-raised ground turkey, herbs, garlic, and pepper. Lower in f...
Bone-in turkey drumsticks brined and naturally smoked in our smokehouse. Fully cooked —...
Cubed AAA beef sirloin or tenderloin, skewered with onion and pepper, marinated in oliv...