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Our whole smoked chicken, pulled or sliced for deli use — convenient for sandwiches, ch...

Boneless skinless chicken breasts from free-range, grain-fed Mennonite-raised roasting ...

Mennonite-raised whole chicken breasts slow-roasted in-house with salt, pepper, and her...

Fresh Mennonite-raised chicken necks — the secret stock-builder ingredient, full of con...

Roasted Mennonite-raised chicken carcasses — the bones we've stripped of meat for other...

Spaducci — chicken cubed and skewered, marinated, ready for the grill. Made in-house wi...

Whole Mennonite-raised chicken brined for 24 hours and naturally smoked in our smokehou...

Hand-breaded chicken fingers from real Mennonite-raised chicken tenderloins. Marinated ...

Hand-breaded chicken nuggets made in-house from Mennonite-raised chicken breast cubes —...

Split Mennonite-raised wings (flats and drumettes), pre-marinated in our house Buffalo ...

Chicken sausage from Mennonite-raised ground chicken, with mild herbs (parsley, oregano...

Hot version of our chicken sausage — Mennonite-raised ground chicken with chili flakes,...

Boneless skinless Mennonite-raised chicken breast, brined and naturally smoked in our s...

Hand-pattied 6-oz chicken burgers, made from Mennonite-raised ground chicken with a lit...

Tart rhubarb (or rhubarb-strawberry in season) in a flaky butter pastry. Bake from froz...

Mennonite-raised chicken breast rubbed with Cajun spice (paprika, cayenne, oregano, thy...

Diced AAA beef braised in red wine, onions, mushrooms, and herbs until silky, topped wi...

Whole boneless Mennonite-raised chicken breast brined and naturally smoked, then sliced...

Chicken sausage made with Mennonite-raised ground chicken, sundried tomato, garlic, bas...

Shepherd's pie made the proper way: slow-braised ground lamb (or ground beef, on reques...

Boneless skinless Mennonite-raised chicken thigh, cubed, skewered, and marinated. More ...

Wild blueberries in a flaky butter-pastry double crust, finished with a sugar glaze. Ba...

Boneless skinless Mennonite-raised chicken breast, cubed, skewered, and marinated in ol...

Roasted Mennonite-raised chicken bones simmered for 18+ hours with onion, carrot, celer...