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Imported Italian linguine. The flat profile catches creamy and seafood sauces better th...

Medium cheddar cold-smoked over maple wood until the rind takes on a deep amber colour ...

Aged Pecorino Toscano DOP — sheep's milk cheese from Tuscany, milder than the Roman ver...

English-style cheddar cold-smoked over applewood. Sweeter smoke than maple, milder ched...

The undyed version of our old cheddar — sharp, crumbly, with the white tone that lets t...

Beemster XO — the flagship of the Beemster range, aged 26+ months. The longest aging br...

Slow-baked bread pudding made with day-old brioche, eggs, milk, cinnamon, vanilla, and ...