Ham hocks — the knuckle joint of the back leg, full of skin, fat, and collagen. The sec...
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306 results for “diced beef”
Imported Italian semi di orzo — tiny rice-shaped pasta (also called orzo or risoni). Fo...
Fresh Mennonite-raised turkey necks — full of meat, bone, and collagen. The secret ingr...
Imported Italian fettucce — wider than fettuccine, the maximum surface area for clingin...
Chicken supreme — a French preparation where the bone-in breast is left attached to the...
Kashkavalo — Bulgarian and Balkan aged sheep's-milk cheese. Firm, sharp, with a flavour...
Hand-stretched pizzas made with Italian 00 flour dough, San Marzano tomato sauce, fresh...
Atlantic salmon cured with salt and sugar, then naturally cold-smoked in our smokehouse...
Soups made in-house weekly from the same stocks and proteins we sell at the counter. Ro...
Meat-free lasagna for the vegetarian table: roasted zucchini, peppers, eggplant, and sp...
Boneless skin-on chicken legs (thigh + drumstick meat together) from free-range Mennoni...
Fresh Mennonite-raised chicken necks — the secret stock-builder ingredient, full of con...
Whole peameal — cured pork loin rolled in cornmeal. The Canadian classic, originally fr...
Whole chicken wings from Mennonite-raised birds, split into flats and drumettes — the w...
Young Dutch Gouda — aged just enough to develop the characteristic buttery profile with...
Mennonite-raised chicken cooked with carrot, celery, onion, peas, and a sage-cream grav...
Imported Italian elicoidali — ridged tubes with a slight curve, the Roman trattoria fav...
Jumbo shrimp coated in shredded coconut and panko, frozen for freshness. Bake from froz...
Whole Mennonite-raised chicken wings — three sections (flat, drumette, tip) connected, ...
Imported Italian fusilli — long spiral twists. The corkscrew shape grips pesto and chun...
Imported Italian orecchiette — "little ears" from Puglia. The concave shape cradles sma...
Fresh potato gnocchi with porcini mushroom worked into the dough. Drop into boiling wat...
Frozen lobster tails — restaurant-grade quality, flash-frozen at peak freshness. Thaw o...
Fresh whole turkey from Ontario Mennonite farms — free-range, grain-fed, no hormones or...