Imported Italian casarecce — short twisted scrolls from Sicily. The curl grips sauce; t...
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308 results for “col-pork”
Hand-pattied 4-oz burgers from AAA medium ground beef (80/20). The slider size, or stac...
Jumbo shrimp coated in shredded coconut and panko, frozen for freshness. Bake from froz...
Cubed lamb on skewers, marinated in olive oil, garlic, oregano, and lemon. Made in-hous...
Boneless skinless Mennonite-raised chicken breast, cubed, skewered, and marinated in ol...
Bone-in turkey drumsticks brined and naturally smoked in our smokehouse. Fully cooked —...
Aged Pecorino Toscano DOP — sheep's milk cheese from Tuscany, milder than the Roman ver...
Same in-house roasted Mennonite turkey, prepared without any added nitrates, nitrites, ...
Whole bone-in leg of lamb, hip bone removed, shank attached — the holiday centerpiece. ...
Diced AAA beef braised in red wine, onions, mushrooms, and herbs until silky, topped wi...
Cacciatore — small Italian salami originally made small enough to fit into a hunter's p...
Our whole smoked chicken, pulled or sliced for deli use — convenient for sandwiches, ch...
Whole Mennonite-raised turkey breast rubbed with rosemary, sage, garlic, lemon zest, an...
Sole fillets — delicate, thin, fast-cooking. Dust with seasoned flour, pan-fry in butte...
Ontario cheddar aged until the sharpness develops real bite and the texture begins to c...
Whole Mennonite-raised turkey breast brined for 8 hours, slow-roasted in-house with sal...
Bone-in skin-on Mennonite-raised chicken breasts with a pocket cut and stuffed with rot...
The same medium cheddar without the annatto colouring — pure white, clean flavour. Many...
A rotating selection of traditional Dutch cheeses beyond our core Gouda line — boerenka...
Pâté — rich, spreadable cured-meat preparation. We carry both house-made (using our chi...
Pure beef suet — the hard fat from around the kidneys, the gold standard for rendering ...
Whole Mennonite-raised chicken wings — three sections (flat, drumette, tip) connected, ...
Imported Italian semi di orzo — tiny rice-shaped pasta (also called orzo or risoni). Fo...
Dutch Gouda cold-smoked over real wood. Sweet smoke, creamy cheese, perfect for melting...