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Sliced version of our house-cured Black Forest ham — naturally smoked, distinctive juni...

Split Mennonite-raised wings pre-marinated in our house honey-garlic sauce — honey, gar...

Whole duck, about 4–5 lbs. Roast it the French way: score the skin in a diamond pattern...

A rotating selection of traditional Dutch cheeses beyond our core Gouda line — boerenka...

French Brie — soft-ripened cow's-milk cheese with a bloomy white rind and a buttery, cr...

Dutch Gouda aged until the cheese develops caramel and butterscotch notes and the chara...

Skin-on, bone-out pork belly — the same belly we use to make our house bacon and porche...

Cod fillets — thick, mild, flaky white fish. The most versatile fish in the case. Bake ...

Whole Mennonite-raised chicken wings — three sections (flat, drumette, tip) connected, ...

Whole farm-raised quail — small game birds, 4–6 oz each, fast-cooking. Spatchcock, mari...

Atlantic salmon cured with salt and sugar, then naturally cold-smoked in our smokehouse...

Beemster Classic — the everyday Dutch cow's-milk cheese from the Beemster polder, aged ...

Auricchio provolone — aged Italian provolone with the characteristic sharp bite and fir...

Pork hocks (slightly different cut from ham hocks — from a different leg position) cure...

Fresh Ontario pigs' feet (trotters) — full of collagen and connective tissue, the secre...

Beemster XO — the flagship of the Beemster range, aged 26+ months. The longest aging br...

Smoked turkey drumstick meat, pulled from the bone for deli use — convenient for sandwi...

A smaller whole free-range Mennonite-raised fryer chicken, typically 2.5–3.5 lbs. Bette...

Beemster's goat-milk version of their classic Gouda. Tangy where the cow version is swe...

Frozen lobster tails — restaurant-grade quality, flash-frozen at peak freshness. Thaw o...

Haddock fillets — the British classic for fish and chips. Mild flavour, flaky texture, ...

Beemster Vlaskaas — the cheese the Beemster polder makes for their annual flax-harvest ...

Our whole smoked chicken, pulled or sliced for deli use — convenient for sandwiches, ch...

Dutch Gouda cold-smoked over real wood. Sweet smoke, creamy cheese, perfect for melting...