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Ontario cheddar aged to medium sharpness — the everyday workhorse. Strong enough to tas...

Young Ontario cheddar, aged just long enough to develop a clean cheddar flavour without...

Ontario cheddar aged until the sharpness develops real bite and the texture begins to c...

Snowdonia is a Welsh cheddar coated in distinctive black wax, aged sharp and crumbly. T...

Medium cheddar with grated fresh horseradish blended in. The sharpness of horseradish b...

The same medium cheddar without the annatto colouring — pure white, clean flavour. Many...

Mild and medium cheddars marbled together in striking orange-and-white streaks. Tastes ...

The undyed version of our old cheddar — sharp, crumbly, with the white tone that lets t...

Medium cheddar cold-smoked over maple wood until the rind takes on a deep amber colour ...

English-style cheddar cold-smoked over applewood. Sweeter smoke than maple, milder ched...

Young Dutch Gouda — aged just enough to develop the characteristic buttery profile with...

Dubliner Irish cheese — aged 12+ months, with a flavour somewhere between sharp cheddar...

Dutch Gouda cold-smoked over real wood. Sweet smoke, creamy cheese, perfect for melting...

Dutch goat-milk Gouda — tangy, lighter than cow-milk Gouda, with the characteristic goa...

Beemster XO — the flagship of the Beemster range, aged 26+ months. The longest aging br...

Dutch Gouda aged until the cheese develops caramel and butterscotch notes and the chara...

Beemster Classic — the everyday Dutch cow's-milk cheese from the Beemster polder, aged ...

Dutch Gouda with whole cumin seeds worked through the paste. The earthy, slightly bitte...

Beemster's goat-milk version of their classic Gouda. Tangy where the cow version is swe...

French Camembert from Normandy — soft-ripened cow's-milk cheese with a bloomy rind. Str...

A rotating selection of traditional Dutch cheeses beyond our core Gouda line — boerenka...

French Brie — soft-ripened cow's-milk cheese with a bloomy white rind and a buttery, cr...

Yorkshire Wensleydale — crumbly, mild, slightly sweet English cheese. The version with ...

Bothwell is a Manitoba cheesemaker known for award-winning Canadian cheeses. Varieties ...