{"product_id":"inside-round","title":"Inside Round","description":"\u003cp\u003eInside round, also called top round, is a lean cut from the inside of the back leg. Bigger and slightly more tender than outside round. Treat it as a roast (250°F low-and-slow to 125°F internal, slice thin), as London broil (marinate, grill hard, slice across the grain), or cube it for stew. We trim ours clean and can portion it any way you'd like.\u003c\/p\u003e","brand":"P\u0026F Meats","offers":[{"title":"Default Title","offer_id":51823017296193,"sku":null,"price":34.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3363\/0529\/files\/leantrimmedinsideroundroast.png?v=1784304962","url":"https:\/\/www.pfmeats.ca\/products\/inside-round","provider":"P\u0026F Meat Products Ltd.","version":"1.0","type":"link"}