{"product_id":"boneless-leg-of-lamb","title":"Boneless Leg of Lamb","description":"\u003cp\u003eWhole boneless leg of lamb — typically butterflied flat for grilling (the marinade penetrates every surface and it cooks in 25 minutes) or tied back together for an even roast (3 hours at 325°F to a 135°F internal). The flexible version of the leg, easier to carve at the table.\u003c\/p\u003e","brand":"P\u0026F Meats","offers":[{"title":"Default Title","offer_id":51823031714113,"sku":null,"price":14.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3363\/0529\/files\/bonelesslegoflamb.png?v=1784610740","url":"https:\/\/www.pfmeats.ca\/products\/boneless-leg-of-lamb","provider":"P\u0026F Meat Products Ltd.","version":"1.0","type":"link"}