{"product_id":"beef-cheeks","title":"Beef Cheeks","description":"\u003cp\u003eBeef cheeks are pure connective tissue and muscle — a working muscle from the steer's face that becomes silk when braised low and slow. Brown them hard, deglaze with red wine, braise in stock with rosemary, garlic, and tomato at 325°F for 3+ hours until they shred with a fork. Serve over polenta or pappardelle. A restaurant-favourite secret weapon at home prices.\u003c\/p\u003e","brand":"P\u0026F Meats","offers":[{"title":"Default Title","offer_id":51823019917633,"sku":null,"price":37.99,"currency_code":"CAD","in_stock":true}],"url":"https:\/\/www.pfmeats.ca\/products\/beef-cheeks","provider":"P\u0026F Meat Products Ltd.","version":"1.0","type":"link"}